| Tipo Producción |
Título |
Autor |
Año de Producción |
DOI |
Revista |
Fuente |
Cuartil de ScimagoJR o JCR* |
|
Journal - Article
|
Microencapsulation of Propolis by Complex Coacervation with Chia Mucilage and Gelatin: Antioxidant Stability and Functional Potential
|
Ligarda-Samanez, Carlos A. | Choque-Quispe, David | Palomino-Rincon, Henry | Moscoso-Moscoso, Elibet | Gutierrez, Rodrigo J. Guzman | Banda Mozo, Ismael
|
2025
|
10.3390/ANTIOX14070845
|
ANTIOXIDANTS
|
|
2025: No disponible**, 2022: Q1
|
|
Artículo en revista científica
|
Study of the Physical–Chemical, Thermal, Structural, and Rheological Properties of Four High Andean Varieties of Germinated Chenopodium quinoa
|
Ramos-Pacheco B.S.
|
2025
|
10.3390/POLYM17030312
|
Polymers
|
|
2025: No disponible**, 2020: Q1
|
|
Artículo en revista científica
|
Effect of Germination on the Physicochemical Properties, Functional Groups, Content of Bioactive Compounds, and Antioxidant Capacity of Different Varieties of Quinoa (Chenopodium quinoa Willd.) Grown in the High Andean Zone of Peru
|
Ramos-Pacheco B.S.
|
2024
|
10.3390/FOODS13030417
|
Foods
|
|
Q1
|
|
Artículo en revista científica
|
Stability in Aqueous Solution of a New Spray-Dried Hydrocolloid of High Andean Algae Nostoc sphaericum
|
Choque-Quispe D.
|
2024
|
10.3390/POLYM16040537
|
Polymers
|
|
Q1
|
|
Artículo en revista científica
|
Preliminary Assessment of Tara Gum as a Wall Material: Physicochemical, Structural, Thermal, and Rheological Analyses of Different Drying Methods
|
Moscoso-Moscoso E.
|
2024
|
10.3390/POLYM16060838
|
Polymers
|
|
Q1
|
|
Artículo en revista científica
|
Taxonomic, physicochemical, phenolic and antioxidant comparison in species of high Andean wild fruits: Rubus and Hesperomeles
|
Ligarda-Samanez C.A.
|
2023
|
10.15446/ACAG.V72N1.96500
|
Acta Agronomica
|
|
2023: No disponible**, 2020: Q3
|
|
Artículo en revista científica
|
Microencapsulation of Propolis and Honey Using Mixtures of Maltodextrin/Tara Gum and Modified Native Potato Starch/Tara Gum
|
Ligarda-Samanez C.A.
|
2023
|
10.3390/FOODS12091873
|
Foods
|
|
2023: No disponible**, 2020: Q1
|
|
Artículo en revista científica
|
Bioactive Compounds and Sensory Quality in Chips of Native Potato Clones (Solanum tuberosum spp. andigena) Grown in the High Andean Region of PERU
|
Ligarda-Samanez C.A.
|
2023
|
10.3390/FOODS12132511
|
Foods
|
|
2023: No disponible**, 2020: Q1
|
|
Artículo en revista científica
|
Nanoencapsulation of Phenolic Extracts from Native Potato Clones (Solanum tuberosum spp. andigena) by Spray Drying
|
Ligarda-Samanez C.A.
|
2023
|
10.3390/MOLECULES28134961
|
Molecules
|
|
2023: No disponible**, 2020: Q1
|
|
Artículo en revista científica
|
Effect of Inlet Air Temperature and Quinoa Starch/Gum Arabic Ratio on Nanoencapsulation of Bioactive Compounds from Andean Potato Cultivars by Spray-Drying
|
Ligarda-Samanez C.A.
|
2023
|
10.3390/MOLECULES28237875
|
Molecules
|
|
2023: No disponible**, 2020: Q1
|
|
Artículo en revista científica
|
Native Potato Starch and Tara Gum as Polymeric Matrices to Obtain Iron-Loaded Microcapsules from Ovine and Bovine Erythrocytes
|
Ligarda-Samanez C.A.
|
2023
|
10.3390/POLYM15193985
|
Polymers
|
|
2023: No disponible**, 2020: Q1
|
|
BOOK
|
Frutos silvestres altoandinos compuestos bioactivos y capacidad antioxidante
|
|
2022
|
10.22533/at.ed.209221603
|
|
Crossref Metadata Search a través de ORCID
|
|
|
BOOK
|
Comportamiento espacio-temporal en un rio altoandino: Actividades antrópicas, pesticidas, propiedades fisicoquímicas y microbiológicas
|
|
2022
|
10.22533/at.ed.767222208
|
|
Carlos A. Ligarda Samanez a través de ORCID
|
|
|
Artículo en revista científica
|
Microencapsulation of Erythrocytes Extracted from Cavia porcellus Blood in Matrices of Tara Gum and Native Potato Starch
|
Ligarda-Samanez C.A.
|
2022
|
10.3390/foods11142107
|
Foods
|
|
Q1
|
|
Artículo en revista científica
|
Obtaining and Characterizing Andean Multi-Floral Propolis Nanoencapsulates in Polymeric Matrices
|
Ligarda-Samanez C.A.
|
2022
|
10.3390/FOODS11203153
|
Foods
|
|
Q1
|
|
Artículo en revista científica
|
Effect of the Addition of Corn Husk Cellulose Nanocrystals in the Development of a Novel Edible Film
|
Choque-Quispe D.
|
2022
|
10.3390/NANO12193421
|
Nanomaterials
|
|
Q1
|
|
Artículo en revista científica
|
Modified Polymeric Biosorbents from Rumex acetosella for the Removal of Heavy Metals in Wastewater
|
Ligarda-Samanez C.A.
|
2022
|
10.3390/polym14112191
|
Polymers
|
|
Q1
|
|
Artículo en revista científica
|
The Influence of Anthropogenic Activities on the Concentration of Pesticides, Physicochemical and Microbiological Properties in the Chumbao River, Andahuaylas, Perú
|
Samanez C.A.L.
|
2021
|
10.18517/IJASEIT.11.5.14683
|
International Journal on Advanced Science, Engineering and Information Technology
|
|
Q3
|
|
BOOK
|
Quinua, kiwicha y cañihua fibra dietética en cereales andinos
|
|
2021
|
10.22533/at.ed.071212403
|
|
Crossref Metadata Search a través de ORCID
|
|
|
BOOK
|
Alimentos, nutrição e saúde 3
|
|
2021
|
10.22533/at.ed.075211308
|
|
Crossref Metadata Search a través de ORCID
|
|
|
|
Determinación de la capacidad antioxidante y compuesto bioactivos de cinco clones de papa nativa (solanum tuberosum) y del puré deshidratado.
|
Moscoso Moscoso, Elibet
|
2014
|
|
|
|
No Aplica
|