Tipo Producción |
Título |
Autor |
Año de Producción |
DOI |
Revista |
Fuente |
Cuartil de ScimagoJR o JCR* |
Artículo en revista científica
|
Caffeine, surfactants and organic matter in a high Andean River: Chumbao River case, Apurimac, Peru
|
Choque-Quispe D.
|
2024
|
10.1016/J.CSCEE.2023.100548
|
Case Studies in Chemical and Environmental Engineering
|
|
S/C***
|
Artículo en revista científica
|
Physicochemical and technofunctional properties of high Andean native potato starch
|
Choque-Quispe D.
|
2024
|
10.1016/J.JAFR.2023.100955
|
Journal of Agriculture and Food Research
|
|
S/C***
|
Artículo en revista científica
|
Effect of Germination on the Physicochemical Properties, Functional Groups, Content of Bioactive Compounds, and Antioxidant Capacity of Different Varieties of Quinoa (Chenopodium quinoa Willd.) Grown in the High Andean Zone of Peru
|
Ramos-Pacheco B.S.
|
2024
|
10.3390/FOODS13030417
|
Foods
|
|
2024: No disponible**, 2020: Q1
|
Artículo en revista científica
|
Stability in Aqueous Solution of a New Spray-Dried Hydrocolloid of High Andean Algae Nostoc sphaericum
|
Choque-Quispe D.
|
2024
|
10.3390/POLYM16040537
|
Polymers
|
|
2024: No disponible**, 2020: Q1
|
Artículo en revista científica
|
A High Andean Hydrocolloid Extracted by Microatomization: Preliminary Optimization in Aqueous Stability
|
Choque-Quispe Y.
|
2024
|
10.3390/POLYM16131777
|
Polymers
|
|
2024: No disponible**, 2020: Q1
|
Artículo en revista científica
|
Multimetal removal in aqueous medium using a potato starch/nopal mucilage copolymer: A study of adsorption kinetics and isotherms
|
Choque-Quispe D.
|
2023
|
10.1016/J.RINENG.2023.101164
|
Results in Engineering
|
|
2023: No disponible**, 2020: Q2
|
Artículo en revista científica
|
Water Pollution Indexes Proposal for a High Andean River Using Multivariate Statistics: Case of Chumbao River, Andahuaylas, Apurímac
|
Ramos-Pacheco B.S.
|
2023
|
10.3390/W15142662
|
Water (Switzerland)
|
|
2023: No disponible**, 2020: Q1
|
Artículo en revista científica
|
Water pollution index of high Andean micro-basin of the Chumbao River, Andahuaylas, Peru
|
Choque-Quispe D.
|
2022
|
10.17533/udea.redin.20210533
|
Revista Facultad de Ingenieria
|
|
Q3
|
BOOK
|
Contaminantes tensioactivos: El Huatanay, un rio Altoandino, Cusco, Perú
|
|
2022
|
10.22533/at.ed.064221108
|
|
Aydeé Marilú Solano Reynoso a través de ORCID
|
|
BOOK
|
Frutos silvestres altoandinos compuestos bioactivos y capacidad antioxidante
|
|
2022
|
10.22533/at.ed.209221603
|
|
Aydeé Marilú Solano Reynoso a través de ORCID
|
|
Artículo en revista científica
|
Storage Conditions and Adsorption Thermodynamic Properties for Purple Corn
|
Choque-Quispe D.
|
2022
|
10.3390/foods11060828
|
Foods
|
|
Q1
|
Artículo en revista científica
|
Preliminary Characterization of a Spray‐Dried Hydrocolloid from a High Andean Algae (Nostoc sphaericum)
|
Choque‐quispe D.
|
2022
|
10.3390/foods11111640
|
Foods
|
|
Q1
|
Artículo en revista científica
|
Effect of the Addition of Corn Husk Cellulose Nanocrystals in the Development of a Novel Edible Film
|
Choque-Quispe D.
|
2022
|
10.3390/nano12193421
|
Nanomaterials
|
|
Q1
|
Artículo en revista científica
|
Formulation of Novel Composite (Activated Nanoclay/Hydrocolloid of Nostoc sphaericum) and Its Application in the Removal of Heavy Metals from Wastewater
|
Choque-Quispe D.
|
2022
|
10.3390/polym14142803
|
Polymers
|
|
Q1
|
Artículo en revista científica
|
Effect of the Application of a Coating Native Potato Starch/Nopal Mucilage/Pectin on Physicochemical and Physiological Properties during Storage of Fuerte and Hass Avocado (Persea americana)
|
Choque-Quispe D.
|
2022
|
10.3390/polym14163421
|
Polymers
|
|
Q1
|
Artículo en revista científica
|
Proposal of a Water-Quality Index for High Andean Basins: Application to the Chumbao River, Andahuaylas, Peru
|
Choque-Quispe D.
|
2022
|
10.3390/w14040654
|
Water (Switzerland)
|
|
Q1
|
Artículo en revista científica
|
Drying and color in punamuña leaves (Satureja boliviana)•
|
Choque-Quispe D.
|
2021
|
10.15446/dyna.v88n216.86630
|
DYNA (Colombia)
|
|
Q3
|
Artículo en revista científica
|
Study of the pollution by surfactants in a river of a high andean micro basin
|
Choque-Quispe D.
|
2021
|
10.15446/dyna.v88n217.90795
|
DYNA (Colombia)
|
|
Q3
|
BOOK
|
Quinua, kiwicha y cañihua fibra dietética en cereales andinos
|
|
2021
|
10.22533/at.ed.071212403
|
|
Aydeé Marilú Solano Reynoso a través de ORCID
|
|
BOOK_CHAPTER
|
OTIMIZAÇÃO DA CAPACIDADE DE FLOCULAÇÃO DE COAGULANTES NATURAIS NO TRATAMENTO DE ÁGUA
|
|
2021
|
10.22533/at.ed.44421190110
|
|
Aydeé Marilú Solano Reynoso a través de ORCID
|
|
BOOK_CHAPTER
|
CAPACIDAD FLOCULANTE DE COAGULANTES NATURALES EN EL TRATAMIENTO DE AGUA
|
|
2021
|
10.22533/at.ed.5672127015
|
|
Aydeé Marilú Solano Reynoso a través de ORCID
|
|
Artículo en revista científica
|
Water quality index in the high-Andean micro-basin of the Chumbao River, Andahuaylas, Apurímac, Peru
|
Choque-Quispe D.
|
2021
|
10.24850/J-TYCA-2021-01-02
|
Tecnologia y Ciencias del Agua
|
|
Q4
|
Artículo en revista científica
|
Preparation and chemical and physical characteristics of an edible film based on native potato starch and nopal mucilage
|
Choque-Quispe D.
|
2021
|
10.3390/polym13213719
|
Polymers
|
|
Q1
|
Artículo en revista científica
|
Insights from water quality of high andean springs for human consumption in Peru
|
Choque-Quispe D.
|
2021
|
10.3390/w13192650
|
Water (Switzerland)
|
|
Q1
|
Artículo en revista científica
|
β-lactam and tetracycline residues in fresh milk acquired by the Glass of Milk Committees of the San Jerónimo and Andahuaylas districts in Apurímac, Peru
|
Choque-Quispe D.
|
2020
|
10.15381/RIVEP.V31I3.18432
|
Revista de Investigaciones Veterinarias del Peru
|
|
Q3
|
Artículo en revista científica
|
Optimization of the flocculating capacity of natural coagulants in water treatment
|
Choque-Quispe D.
|
2020
|
10.15446/dyna.v87n212.80467
|
DYNA (Colombia)
|
|
Q4
|
JOURNAL_ARTICLE
|
Cafeína y barrido UV-Vis y el Índice de calidad de agua en la microcuenca altoandina del río Chumbao, Andahuaylas, Apurímac, Perú
|
|
2019
|
|
|
Aydeé Marilú Solano Reynoso a través de ORCID
|
|
JOURNAL_ARTICLE
|
Evaluación de las isotermas de sorción de granos y harina de kiwicha (Amaranthus caudatus)
|
|
2018
|
10.18273/revion.v31n2-2018005
|
|
Crossref Metadata Search a través de ORCID
|
|
JOURNAL_ARTICLE
|
Capacidad floculante de coagulantes naturales en el tratamiento de agua
|
|
2018
|
|
|
Aydeé Marilú Solano Reynoso a través de ORCID
|
|